Give your sweet tooth a tease at JW360° Café
Round off your meal, or make a trip down at teatime, with a decadent array of drinks and desserts using ingredients such as matcha and “wasanbon”, a premium fine-grained Japanese sugar derived from Shikoku sugarcane, at the JW360° Café. Just like Suju, this coffeehouse also boasts of seasonal specials using ingredients straight from Japan. If you, like us, love a good matcha – cakes, rolls, tarts or drinks – this is the place to go. For first-timers, the Matcha Mont Blanc is a popular hit.
Desserts from JW360° Café
Whatever you do, don’t miss the unique gelato flavours. From Hoji-cha and Japanese Whiskey to Soba and Soy Sauce, we guarantee you don’t have to be adventurous to treat your senses to these flavours. A sweet tooth is all you’ll need.